Turista Chef - Carmen Garcia

Sprouts and Shrooms

serves: 2
level: quick and easy

2 cups of sprouts
1 cup, mushrooms, sliced
1/2 cup water
1 tbsp sesame oil
1 dash salt and pepper

In a frying pan boil water.  Add sprouts and mushrooms sesame oil.  Cover with lid and lower heat to medium allowing steam to cook vegetables. Add salt and pepper.  Cook until water is evaporated. Drizzle sesame oil. Serve.

In Gusto!
Turista Chef
--Carmen Garcia

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